Your big day is fast approaching and you still have one major item on your list. You want to see the wedding cakes Baltimore bakeries and cake specialists can come up with for your wedding day. Between the bride and groom, it may be a challenge to select the perfect creation for your reception.
The first thing to consider is your budget and the size of the pastry. When selecting the size of creation you may need, do not order for the entire count of your reception. Purchase a size that will accommodate two-thirds of your guests. Some of them will not eat the dessert that is offered while others may leave earlier for other engagements.
The styles available are endless. Some are layered one on top of the other while others have small satellite cakes around one main creation. Some are decorated with real or icing flowers while others have intricate icing designs on the sides. Some have a topper consisting of figurines, bells, or an inverted brandy glass while other layers are decorated with fresh flowers.
The flavor of this creation is very important. The bride may love chocolate while the groom prefers plain vanilla. Come to a compromise and alternate layers of both favorites. Or you can choose a marble cake, which mixes the two flavors in distinctive and tasty swirls. Make all the children at the event happy with both chocolate and vanilla cupcakes.
There are so many different icings to choose from. Your goal is to find one that will effectively complement the flavor and style of your cake selections. White mountain frosting, a butter cream or a fondant - this are just a few of a multitude of choices you will have.
Fillings are also a choice that must be made. Some will select the icing as a filling while others may choose a fruit filling between the layers. Some common but scrumptious choices are lemon, strawberry, and raspberry. Many a bride will also option to have chocolate dipped strawberries around the base of her cake for an extra taste of sweetness.
Delivery arrangements are also very important. Specify that once the pastry is put in place that it not be moved for any reason as it may not hold up if it is moved. Assign specific individuals who understand the process to cut the cake. They need to know how to look at a crowd and estimate how many slices are needed and then cut accordingly. They must also know how to take the layers apart, save all the cake columns and other pieces, and store the top tier safely for the bride and groom's very first anniversary.
Selecting the creation of your dreams can be a challenge but it can be done with the help of professionals. Take the necessary time to find exactly what you want for your special day. Ask for samples of both the cake and the icing so you can choose what fits your personal preference and the style of your wedding and reception.
The first thing to consider is your budget and the size of the pastry. When selecting the size of creation you may need, do not order for the entire count of your reception. Purchase a size that will accommodate two-thirds of your guests. Some of them will not eat the dessert that is offered while others may leave earlier for other engagements.
The styles available are endless. Some are layered one on top of the other while others have small satellite cakes around one main creation. Some are decorated with real or icing flowers while others have intricate icing designs on the sides. Some have a topper consisting of figurines, bells, or an inverted brandy glass while other layers are decorated with fresh flowers.
The flavor of this creation is very important. The bride may love chocolate while the groom prefers plain vanilla. Come to a compromise and alternate layers of both favorites. Or you can choose a marble cake, which mixes the two flavors in distinctive and tasty swirls. Make all the children at the event happy with both chocolate and vanilla cupcakes.
There are so many different icings to choose from. Your goal is to find one that will effectively complement the flavor and style of your cake selections. White mountain frosting, a butter cream or a fondant - this are just a few of a multitude of choices you will have.
Fillings are also a choice that must be made. Some will select the icing as a filling while others may choose a fruit filling between the layers. Some common but scrumptious choices are lemon, strawberry, and raspberry. Many a bride will also option to have chocolate dipped strawberries around the base of her cake for an extra taste of sweetness.
Delivery arrangements are also very important. Specify that once the pastry is put in place that it not be moved for any reason as it may not hold up if it is moved. Assign specific individuals who understand the process to cut the cake. They need to know how to look at a crowd and estimate how many slices are needed and then cut accordingly. They must also know how to take the layers apart, save all the cake columns and other pieces, and store the top tier safely for the bride and groom's very first anniversary.
Selecting the creation of your dreams can be a challenge but it can be done with the help of professionals. Take the necessary time to find exactly what you want for your special day. Ask for samples of both the cake and the icing so you can choose what fits your personal preference and the style of your wedding and reception.
About the Author:
You can visit www.baltimorecakery.com for more helpful information about Wedding Cakes Baltimore Has To Offer.
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